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Innovative Productisation of Tourism Services 1 (5 cr)

Code: LUT6053-3001

General information


Enrollment

01.10.2022 - 31.10.2022

Timing

05.10.2022 - 28.05.2023

Number of ECTS credits allocated

5 op

Mode of delivery

Contact teaching

Unit

Restonomikoulutus (PR)

Campus

Wärtsilä Campus Karjalankatu 3

Teaching languages

  • Finnish

Seats

20 - 60

Degree programmes

  • Degree Programme in Tourism and Hospitality Management

Teachers

  • Keijo Koskinen
  • Mikko Lahti

Teacher in charge

Hanna Vienonen

Groups

  • LUTNS20
    Hospitality Management (BA), Tourism and Catering, Full-time Studies, Fall, 2020

Objective

-

Content

-

Evaluation scale

H-5